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NYC Review
Le Gratin
This Daniel Boulud restaurant in FiDi will remind you why the chef became a celebrity in the first place: for cooking French food better than most people on this planet.
NYC Review
La Mercerie
La Mercerie is a French café in Soho where you can eat excellent food and live out your Francophile fantasies.
NYC Review
Marseille
Marseille is a French brasserie in Hell's Kitchen with a fun oyster Happy Hour and a surprising amount of cool for a Times Square-adjacent restaurant.
NYC Review
Angelina Paris
Angelina Paris is the New York outpost of a Parisian cafe known for its delightfully thick hot chocolate.
NYC Review
Le Rock
This brasserie from the Frenchette team makes a visit to Rockefeller Center worth it even when there isn't a very tall tree on display.
NYC Review
Délice & Sarrasin
Everything at Délice & Sarrasin, a vegan spot in the West Village, looks like—and, in some cases, tastes similar to—a classic French dish.
NYC Review
L'Abeille
L'Abeille is a Japanese-French restaurant in Tribeca that will remind you that tasting menus can be special.
NYC Review
Lyseé
Lyseé is a dessert gallery in Flatiron where the pastries taste as good as they look.
NYC Review
Le Dive
Le Dive is a busy little wine bar in a very busy part of the Lower East Side, and it's a great spot to drink, snack, and take in a scene.
NYC Review
Frenchette
Frenchette is a French brasserie in Tribeca with an energetic room and a constantly-changing menu of rich dishes.
NYC Review
Paradou
The lesser of many evils, Paradou is nowhere near as in-your-face awful as many of its neighboring monkey cages. By Meatpacking standards, Paradou is a quaint little French bistro.
NYC Review
Quatorze Bis
A reliable classic French Upper East Side bistro with one of the best salads of all time.
NYC Review
Beaubourg
Beaubourg, the restaurant at Brookfield Place inside the French marketplace Le District, is easily forgettable and should generally be avoided.
NYC Review
Tournesol
Tournesol is a French small plates restaurant in Long Island City that’s ideal for casual date night.
NYC Review
Pastis
The original Pastis closed in 2014, and now there’s a new location (also in the Meatpacking District). It isn’t as cool, but the food is still great.
NYC Review
Daniel
Daniel is a New York City fine dining classic. Save it for a special occasion and eat in the salon, where things are a bit more laid back.
